PRODUCTS -> SALAMIS
"Gyulai" delicate salami fast fermented
Storage temperature:
0-(+20) °C
Ingredients :
pork, fat, salt, additive regulating acidity /E-575/, spices, saccharin, flavour additive /E-621/, antioxidante /E-301/, preservative /E-250/.
Shelflife (in unopened unit): 60 days
Packing:
45522
cca.: 800 g ( packed with protective gas)