Gyulai Farmer's sausage, spicy hot

It is made with traditional drying maturation. It is made with hot paprika.

Ingredients, allergens:

Pork, pork fat, salt, paprika powder, spices, hot paprika (0,5%), dextrose, antioxidants: E316, E304, preservative: E250. 100 g product is made from 135 g pork.

Details:
  • Packaging: Individual packing
  • Net weight: 350 g
  • Shelf life: please check the packaging
  • Storage temperature:oC
Average nutritional value in 100g of product:

Energy

1919 kJ

Calorie

463 kcal

Protein

23 g

Fat

41 g

Saturated fatty acids

17 g

Carbohydrate

0,7 g

Sugar

0,03 g

Salt

4 g