Gyulai hot-smoked sausage
Dry-matured sausage. It has a pleasant, smoked, spicy smell, its taste and aroma is given by the harmony of used spices. It is available in bulk, for deli counter.
Ingredients, allergens:
pork, pork fat, salt, paprika powder, spices, spice extracts, dextrose, antioxidants: E301, E316, preservative: E250, beech wood smoke
Details:
- Packaging: Individual packing
- Net weight: 250 g
- Shelf life: please check the packaging
- Storage temperature: +10 – +20oC
- Packaging: Gastro packing
- Shelf life: please check the packaging
- Storage temperature: +10 – +20oC
Average nutritional value in 100g of product:
Energy
1919 kJ
Calorie
463 kcal
Protein
23 g
Fat
41 g
Saturated fatty acids
17 g
Carbohydrate
0,7 g
Sugar
0,03 g
Salt
3,3 g
