Gyulai Small Sausage
Sausage produced with traditional drying maturation.
Ingredients, allergens:
Pork, pork fat, salt, paprika powder, spices, antioxidants: E300, E330, saccharose, preservative: E250. 100 g product is made from 162 g pork.
Details:
- Packaging: Individual packing
- Net weight: 180 g
- Shelf life: please check the packaging
- Storage temperature: +10 – +20oC
Average nutritional value in 100g of product:
Energy
1982 kJ
Calorie
479 kcal
Protein
22 g
Fat
43 g
Saturated fatty acids
18 g
Carbohydrate
1 g
Sugar
0,6 g
Salt
3,6 g
